Tel. 01796 473121 Fax. 01796 472473
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Our Annual 7 course Seafood Dinner will be on Wednesday 13th June @ £49.95 per head.

This is a culinary extravaganza NOT to be missed !!!!

Book now as space is very limited :

Special Room Rates Available:

Rates are per person Bed & Breakfast with Dinner extra:

4 poster with open fire & jacuzzi £75
4 poster with jacuzzi £65
Superior Double/Twin £55
Standard Double/Twin £45

SPECIAL SUMMER/AUTUMN MID WEEK BREAKS FROM £79 P.P.P.N D/B/B

Subject to availability

Gourmet Fish Night Menu
12th June 2006
£49.95 per head

Rosemary Branch Seafood Brochette - Canape

Delicate Tortellini of Squat Lobster & Salmon Mousse made with a Fresh Herb Homemade Pasta, served with a Linguini of Root Vegetables & Keta Egg Butter Sauce

Shellfish Bisque scented with a Sherry & Caviar Cream with Strathdon Blue Cheese Sticks

Elderflower Cordial Sorbet with a Plum Glaze

Brown Crab Tian layered with Guacamole and a Mango & Chilli Salsa topped with Crème Fraiche

Gently Smoked Deep Sea Halibut served warm alongside a West Coast Lobster & Courgette Timbale, with a Miniature Caper Buerre Noisette

Chargrilled King Scallop with Seared Aberdeen Angus Fillet Mignon with Glazed Baby Carrots, Asparagus Spears & Potato Rosti

Belgian White Chocolate & Baileys Parfait served with Coconut Tuilles, Minted Strawberries & Mango Coulis

Freshly Ground Coffee with Handmade Chocolates

Personally run by the
owners Neil & Lesley McGown

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